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WCS Logistics, Frederick County
In Complete (Climate) Control
Food and beverage and pharmaceutical companies rely on Virginia’s cold chain infrastructure to succeed.
Rappahannock Oyster Co. Middlesex County
Aquaculture Companies Seek Profitability Through Sustainability
In 2001, when cousins Ryan and Travis Croxton took over their family’s 100-year-old oyster bed leases on Virginia’s Middle Peninsula, the Commonwealth’s oyster industry was on life support.
Beanstalk Farms, Fairfax County
A Fresh Take on Food Production
Agriculture is Virginia's oldest, largest private industry.
The Future of Food
Just outside the city of Danville, Virginia, sits a farm unlike any of its neighbors. Tucked into the tree line, it stands 50 feet high, sleek, and solid white, standing out from the long, thin rows of tilled fields that surround it.
Industries of the Future: Ag Tech
Consumers’ increasing demand for safe, sustainable, locally grown food is driving interest and investment in controlled-environment agriculture (CEA).
What's Next for the Food & Beverage Industry? A Conversation With Top Site Consultants
Food and beverage processors operate in an industry where even the most successful companies depend on low margins and economies of scale. That means even the smallest advantage can be a differentiating factor when locating a new facility.
Norfolk International Terminals, Norfolk
Completing the Chain
From the Port to Cold Storage to Packaging, Virginia's Supply Chain Helps Feed America and the World The information age has empowered consumers to demand more from their products. Deloitte’s 2019 Future of Fresh study found that two-thirds of U.S.
